Everyday French cooking / Christian Constant
Publication details: New York : Stewart, Tabori & Chang, 2001. Description: 144 p. : col. ill. ; 22 cmISBN: 1584791187DDC classification: 641.5944 CON| Item type | Current library | Home library | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
English Staff Reference
|
Villa College QI Campus | Villa College Library | 641.5944 CON (Browse shelf(Opens below)) | Available | 339 |
Total holds: 0
Introduction
Entrees
Legumes el pates
Coquillages el poisons
Volailles el viands
Plats uniques
Desserts
Includes index
English Staff Reference
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