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Professional management of housekeeping operations / Thomas J.A. Jones.
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TextPublication details: Hoboken : John Wiley & Sons, c2008. Edition: 5th edDescription: ix, 477 p. : ill. ; 29 cmISBN: 9780471762447Subject(s): Hotel housekeepingDDC classification: 647.94092 JON Online resources: Click here to access online | Click here to access online | Click here to access online
| Item type | Current library | Home library | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
English Lending
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Villa College QI Campus | Villa College Library | 647.94092 JON (Browse shelf(Opens below)) | Available | 14371 |
Total holds: 0
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| 647.940688 NEG Marketing and sales strategies for hotels and travel trade | 647.94088 KOT Marketing for hospitality and tourism / | 647.94088 KOT Marketing for hospitality and tourism | 647.94092 JON Professional management of housekeeping operations / | 647.95 CLA Where to drink coffee : the experts' guide to the best coffee in the world / | 647.95 COU Food and beverage service / | 647.95 COU Food and beverage service / |
Contents
Part I
The housekeeping profession and the principles of management
Part II
Planning, organizing and staffing the new organization
Part III
Directing and controlling ongoing housekeeping operations
Part IV
Special topic: Swimming pool operations and management, housekeeping in other venues, safeguarding of assets, in-house laundries, and the full circle of management
Appendix
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